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Irish traditional cooking / Darina Allen ; with a foreword by Regina Sexton.
By: Allen, Darina
.
Material type: 
BookPublisher: London : Kyle Cathie, 1995Description: 288p. : col. ill., col. ports. ; 27cm.ISBN: 1856261379 (m); 9781856261371.Subject(s): Cookery, Irish | Food and Drink | National & regional cuisine | Cookery | IrelandDDC classification: 641.59415 ALL Summary: Realising that a whole culinary tradition was in danger of being lost, the author embarked on a labour of salvage and love, to gather over 300 recipes that reflect the way the Irish live, their farming heritage, and their cooking skills.
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
| General lending | MTU Kerry North Campus Library First Floor Main | 641.59415 ALL (Browse shelf(Opens below)) | 1 | Available | 38888000008445 |
Total holds: 0
Bibliography: p287. - Includes index.
Realising that a whole culinary tradition was in danger of being lost, the author embarked on a labour of salvage and love, to gather over 300 recipes that reflect the way the Irish live, their farming heritage, and their cooking skills.