My last supper : 50 great chefs and their final meals : portraits, interviews and recipes / edited by Melanie Dunea.
By: Dunea, Melanie
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Contributor(s): Dunea, Melanie.
Material type: 
BookPublisher: London : Bloomsbury, 2007Description: 216p. cm.ISBN: 9780747594116; 0747594112.Subject(s): Cooks -- Interviews | Dinners and dining | Cookery | Food and Drink | Cookery / food & drink etc | General cookery & recipesDDC classification: 641.50922 LAS Summary: Melanie Dunea convinces 50 of the world's most famous chefs to reveal their last supper fantasies, asking them who would prepare it, where it would take place, who would be invited, whether there would be music, and, most importantly, what the dishes would be.
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
| General lending | MTU Kerry North Campus Library First Floor Main | 641.50922 LAS (Browse shelf(Opens below)) | 1 | Available | 38888000583843 | |
| General lending | MTU Kerry North Campus Library First Floor Main | 641.50922 LAS (Browse shelf(Opens below)) | 2 | Available | 38888000583850 |
Browsing MTU Kerry North Campus Library shelves, Shelving location: First Floor Main Close shelf browser (Hides shelf browser)
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| 641.5 ZAB Cooking : the new way to success / | 641.503 STO The cook's encyclopaedia : ingredients and processes / | 641.5092 CHI My life in France / | 641.50922 LAS My last supper : 50 great chefs and their final meals : portraits, interviews and recipes / | 641.50922 LAS My last supper : 50 great chefs and their final meals : portraits, interviews and recipes / | 641.561 HAY Foodcraft. 1, Dry processes. | 641.563 IRI The happy heart cookbook / |
Enhanced descriptions from Syndetics:
The Last Meal Game is the age-old 'what would your last meal on earth be?' question that chefs ask each other after hours, once we, the innocent punters, are out of earshot.
In this brilliant book, Melanie Dunea convinces fifty of the world's most famous chefs to reveal their last supper fantasies. Asking them who would prepare it, where it would take place, who would be invited, whether there would be music, and, most importantly, what the dishes would be. Their answers reveal the passions and personalities of the most respected names in the business.
Accompanying the interviews there are Vanity Fair style portraits that beautifully capture their intimate responses, and at the back of the book there are mouth-watering recipes from each of the chefs.
As well as being a full-colour visual feast, My Last Supper is a veritable Who's Who of the cooking world- Anthony Bourdain, Neil Perry, Tetsuya Wakuda, Guillaume Brahimi, Chui Lee Luk, Jamie Oliver and Gordon Ramsay are among the many contributors.
Melanie Dunea convinces 50 of the world's most famous chefs to reveal their last supper fantasies, asking them who would prepare it, where it would take place, who would be invited, whether there would be music, and, most importantly, what the dishes would be.