The connoisseur's guide to coffee : discover the world's most exquisite coffee beans / Jon Thorn and Michael Segal.
By: Thorn, Jon.
Contributor(s): Segal, Michael.
Material type:
BookPublisher: Hove : Apple, 2007Description: 160 p. : col. ill. ; 23 cm.ISBN: 9781845431433; 184543143X.Subject(s): Coffee
| Cookery (Coffee) | Coffee industry | Food and Drink | Food & drink: Beverages | Reference works | Food & drink: Non-alcoholic beveragesDDC classification: 641.3373 THO Summary: 'The Connoisseur's Guide to Coffee' is an indispensable reference and invaluable source of inspiration for coffee aficionados and lovers of café lattes, cappuccinos and espressos.
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
| General lending | MTU Kerry North Campus Library First Floor Main | 641.3373 THO (Browse shelf(Opens below)) | 1 | Available | 38888000752810 |
Browsing MTU Kerry North Campus Library shelves, Shelving location: First Floor Main Close shelf browser (Hides shelf browser)
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| 641.309 FOO Food : a culinary history from antiquity to the present / | 641.3373 ECC Coffee: a celebration of diversity / | 641.3373 ESP Espresso coffee : the science of quality / | 641.3373 THO The connoisseur's guide to coffee : discover the world's most exquisite coffee beans / | 641.3374 NOT The art of the chocolatier : from classic confections to sensational showpieces / | 641.338 WES The encyclopedia of spices / | 641.3521 BOR Potatoes : food for today. |
Enhanced descriptions from Syndetics:
'The Connoisseur's Guide to Coffee' is an indispensable reference and invaluable source of inspiration for coffee aficionados and lovers of cafe lattes, cappuccinos and espressos."
Includes index.
'The Connoisseur's Guide to Coffee' is an indispensable reference and invaluable source of inspiration for coffee aficionados and lovers of café lattes, cappuccinos and espressos.