Food hygiene / Susan Blanch.
By: Blanch, Susan
.
Material type: 
BookPublisher: London : Hodder & Stoughton, 2003Description: vi, 115 p. : ill. ; 25 cm.ISBN: 0340858079 (pbk.) :; 9780340858073.Subject(s): Food handling | Food service -- Safety regulations -- Great Britain | Industry | Manufacturing industries | Hygiene | Hotel & catering trades | For NVQ / SVQ (National / Scottish Vocational Qualification) | Educational: Design & technologyDDC classification: 613.62 BLA Summary: Food hygiene training is essential for anyone who handles food as part of their work. Written with full-time college students in mind, this textbook covers all relevant awarding bodies' specifications and addresses all aspects of the subject in a clear and comprehensive manner.
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| General lending | MTU Kerry North Campus Library First Floor Main | 613.62 BLA (Browse shelf(Opens below)) | Available | 38888000840961 | |
| General lending | MTU Kerry North Campus Library First Floor Main | 613.62 BLA (Browse shelf(Opens below)) | Available | 38888000840979 |
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Enhanced descriptions from Syndetics:
Food hygiene training is essential for anyone who handles food as part of their work and as such is a crucial element of many courses. The subjects covered in this informative volume include: food poisoning, control measures and food and the law. Case studies, definitions and activities allow the text to be used for self study, as a supported learning resource within a full-time course and as a reference book.
Food hygiene and safety issues are currently more important than ever, and this book will ensure that students fully grasp how theory relates to practice.
Includes index.
Includes bibliographical references and index.
Food hygiene training is essential for anyone who handles food as part of their work. Written with full-time college students in mind, this textbook covers all relevant awarding bodies' specifications and addresses all aspects of the subject in a clear and comprehensive manner.