The party book.
Material type:
BookPublisher: London : Hamlyn, 1999 (2001 [printing])Description: 256 p. : col. ill. ; 28 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 0600605566 (pbk.) :; 9780600605560.Subject(s): Cooking
| Parties | Entertaining | Cookery | Food and Drink | Language & linguistics | General cookery & recipes | Parties, etiquette & entertainingDDC classification: 641.568 PAR Summary: This title is a companion for anyone who is planning to throw a party, whether it is an intimate dinner for two, a large buffet, an afternoon tea party or a theme party. It is full of practial tips for writing invitations, menu planning, and choosing wine.
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
| General lending | MTU Kerry North Campus Library First Floor Main | 641.568 PAR (Browse shelf(Opens below)) | Available | 38888000793111 |
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| 641.5637 MOS Cuisine naturelle : the way to better health, longer life and happiness / | 641.568 ALL Rachel's favourite food for friends / | 641.568 CER Party secrets home entertaining for all occasions | 641.568 PAR The party book. | 641.568 SCH Dining in grand style. | 641.57 ARM The professional chef's techniques of healthy cooking / | 641.57 BOD The classical preparation and presentation of food / |
Enhanced descriptions from Syndetics:
This title is a companion for anyone who is planning to throw a party, whether it is an intimate dinner for two, a large buffet, an afternoon tea party or a theme party. It is full of practial tips for writing invitations, menu planning, stocking a bar and choosing wine, as well as stylish ideas for creating your own invitations and decorations. A comprehensive food and drinks section includes over 100 recipes, each with step-by-step instructions and a colour photograph.
Includes index.
This title is a companion for anyone who is planning to throw a party, whether it is an intimate dinner for two, a large buffet, an afternoon tea party or a theme party. It is full of practial tips for writing invitations, menu planning, and choosing wine.