MTU Library Catalogue

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200 vegetarian student meals / Hamlyn.

By: Hamlyn Publishing Group.
Material type: materialTypeLabelBookSeries: Hamlyn all colour cookery.Publisher: London : Hamlyn, 2024Copyright date: ©2024Description: 240 pages : illustrations (color), 17 cm.Content type: text | still image Media type: unmediated Carrier type: volumeISBN: 9780600638483 (paperback); 0600638480 (paperback).Other title: Two hundred vegetarian student meals.Subject(s): Vegetarian cooking | Quick and easy cooking | Cooking for one | Food and nutritionDDC classification: 641.5636
Contents:
Snacks and light bites -- Soups and salads -- Midweek meals -- Comfort food -- Desserts.
Subject: 200 vegetarian student meals from the bestselling Hamlyn All Colour series A definitive guide to creating delicious vegetarian meals at university This flexible cookbook allows you to choose from a range of budget-friendly, easy and delicious vegetarian recipes. Even on days where you only have 10 minutes to cook, or when you don't have time for your food shop, you can still impress your friends with these tempting recipes. With handy tips and tricks for cooking in a small university kitchen, this book will show you how to create a variety of great vegetarian dishes. Learn how to make quick breakfasts and midweek meals, and feast on snacks and delicious desserts with your friends. Whether you're a complete novice in the kitchen or a seasoned chef, you won't run out of recipe inspiration with this book.
Holdings
Item type Current library Call number Status Notes Barcode
General lending MTU Bishopstown Library Wellbeing 641.5636 (Browse shelf(Opens below)) Available Wellbeing Collection - Food and nutrition 00220879
General lending MTU Bishopstown Library Wellbeing 641.5636 (Browse shelf(Opens below)) Available Wellbeing Collection - Food and nutrition 00220877
Total holds: 0

Enhanced descriptions from Syndetics:

A definitive guide to creating delicious vegetarian meals at university

This flexible cookbook allows you to choose from a range of budget-friendly, easy and delicious vegetarian recipes. Even on days where you only have 10 minutes to cook, or when you don't have time for your food shop, you can still impress your friends with these tempting recipes.

With handy tips and tricks for cooking in a small university kitchen, this book will show you how to create a variety of nutritious and satisfying vegetarian dishes. Learn how to make quick breakfasts and midweek meals, and feast on snacks and delicious desserts with your friends.

Even if you're a complete novice in the kitchen, you won't run out of recipe inspiration with this book.

CONTENTS INCLUDE:
Snacks & Light Bites
Deluxe eggs florentine; Camembert 'fondue' with honey & walnuts; Hot crumbed mozzarella balls

Soups & Salads
Hearty minestrone; Tricolore avocado & couscous salad; Broccoli & lemon pasta salad

Midweek Meals
Creamy courgette orzo pasta; Flash-in-the-pan ratatouille; Spring onion, dill & chive pancakes

Comfort Food
Pesto & antipasti puff tart; Spicy szechuan tofu & vegetable stir-fry; Autumnal vegetable tagine

Desserts
Cookie dough brownies; Quick mini lemon meringue pies; Luscious Victoria & strawberry sponge

Includes index.

Snacks and light bites -- Soups and salads -- Midweek meals -- Comfort food -- Desserts.

200 vegetarian student meals from the bestselling Hamlyn All Colour series A definitive guide to creating delicious vegetarian meals at university This flexible cookbook allows you to choose from a range of budget-friendly, easy and delicious vegetarian recipes. Even on days where you only have 10 minutes to cook, or when you don't have time for your food shop, you can still impress your friends with these tempting recipes. With handy tips and tricks for cooking in a small university kitchen, this book will show you how to create a variety of great vegetarian dishes. Learn how to make quick breakfasts and midweek meals, and feast on snacks and delicious desserts with your friends. Whether you're a complete novice in the kitchen or a seasoned chef, you won't run out of recipe inspiration with this book.