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Microbiology : a laboratory manual / James G. Cappuccino, Natalie Sherman..
By: Cappuccino, James G
.
Contributor(s): Sherman, Natalie.
Material type: 
BookPublisher: Redwood City, Calif. : Benjamin/Cummings Pub. Co, c1992Edition: 3rd ed.Description: xviii, 462 p. : ill. (some col.) ; 28 cm.ISBN: 0805310525.Subject(s): Microbiology -- Laboratory manualsDDC classification: 576.1078
Contents:
Part X: Microbiology of food -- Part XI: Microbiology of water -- Part XII: Microbiology of soil -- Part XIII: Bacterial genetics -- Part XIV: Medical microbiology -- Part XV: Immunology.
| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
| General lending | MTU Bishopstown Library Lending | 576.1078 (Browse shelf(Opens below)) | 1 | Available | 00013877 |
Total holds: 0
Includes index.
Part X: Microbiology of food -- Part XI: Microbiology of water -- Part XII: Microbiology of soil -- Part XIII: Bacterial genetics -- Part XIV: Medical microbiology -- Part XV: Immunology.