MTU Library Catalogue

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Refrigeration and air-conditioning / A.R. Trott.

By: Trott, A. R. (Albert Runcorn), 1919-.
Material type: materialTypeLabelBookPublisher: London ; Boston : Butterworths, 1989Edition: 2nd ed.Description: 320 p. : ill. ; 24 cm.ISBN: 040803789X.Subject(s): Refrigeration and refrigerating machinery | Air conditioningDDC classification: 621.56
Contents:
Fundamentals -- The refrigeration cycle -- Compressors -- Oil in refrigerant circuits -- Condensers and water towers -- Evaporators -- Expansion valves -- Controls and other circuit components -- Selection and balancing of components -- Materials. Construction. Site erection -- Liquid chillers. Ice. Brines. Thermal storage -- Packaged units -- Refrigeration of foods. Cold storage practice -- Cold store construction -- Refrigeration in the food trades - meats and fish -- Refrigeration for the dairy, brewing and soft drinks industries -- Refrigeration for fruit, vegetables and other foods -- Food freezing, freeze-drying -- Refrigerated transport, handling and distribution -- Refrigeration load estimation -- Industrial uses of refrigeration -- Air and water vapour mixtures -- Air treatment cycles -- Practical air treatment cycles -- Air-conditioning load estimation -- Air movement -- Air-conditioning methods -- Dehumidifiers and air drying -- Heat pumps. Heat recovery -- Control systems -- Commissioning -- Operation. Maintenance. Service. Fault-finding. Training -- Efficiency and economy in operation -- Catalogue selection.
Holdings
Item type Current library Call number Copy number Status Barcode
General lending MTU Bishopstown Library Lending 621.56 (Browse shelf(Opens below)) 1 Available 00021397
General lending MTU Bishopstown Library Lending 621.56 (Browse shelf(Opens below)) 1 Available 00025904
Total holds: 0

Enhanced descriptions from Syndetics:

Text/reference covering uses and types of equipment. Includes a section on the selection and balancing of componenets, and a chapter on heat pumps, heat recovery, efficiency and economy. Coverage of refrigeration applications in the food and drinks industries has been broadened. Worked examples of practical applications are given. Annotation copyrighted by Book News, Inc., Portland, OR

Includes bibliographical references (pages 313-315) and index.

Fundamentals -- The refrigeration cycle -- Compressors -- Oil in refrigerant circuits -- Condensers and water towers -- Evaporators -- Expansion valves -- Controls and other circuit components -- Selection and balancing of components -- Materials. Construction. Site erection -- Liquid chillers. Ice. Brines. Thermal storage -- Packaged units -- Refrigeration of foods. Cold storage practice -- Cold store construction -- Refrigeration in the food trades - meats and fish -- Refrigeration for the dairy, brewing and soft drinks industries -- Refrigeration for fruit, vegetables and other foods -- Food freezing, freeze-drying -- Refrigerated transport, handling and distribution -- Refrigeration load estimation -- Industrial uses of refrigeration -- Air and water vapour mixtures -- Air treatment cycles -- Practical air treatment cycles -- Air-conditioning load estimation -- Air movement -- Air-conditioning methods -- Dehumidifiers and air drying -- Heat pumps. Heat recovery -- Control systems -- Commissioning -- Operation. Maintenance. Service. Fault-finding. Training -- Efficiency and economy in operation -- Catalogue selection.

Table of contents provided by Syndetics

  • 1 Fundamentals (p. 1)
  • 2 The refrigeration cycle (p. 14)
  • 3 Refrigerants (p. 28)
  • 4 Compressors (p. 36)
  • 5 Oil in refrigerant circuits (p. 57)
  • 6 Condensers and water towers (p. 63)
  • 7 Evaporators (p. 83)
  • 8 Expansion valves (p. 93)
  • 9 Controls and other circuit components (p. 104)
  • 10 Selection and balancing of components (p. 121)
  • 11 Materials. Construction. Site erection (p. 131)
  • 12 Liquid chillers. Ice. Brines. Thermal storage (p. 144)
  • 13 Packaged units (p. 154)
  • 14 Refrigeration of foods. Cold storage practice (p. 162)
  • 15 Cold store construction (p. 170)
  • 16 Refrigeration in the food trades -- meats and fish (p. 188)
  • 17 Refrigeration for the dairy, brewing and soft drinks industries (p. 193)
  • 18 Refrigeration for fruit, vegetables and other foods (p. 201)
  • 19 Food freezing. Freeze-drying (p. 205)
  • 20 Refrigerated transport, handling and distribution (p. 208)
  • 21 Refrigeration load estimation (p. 214)
  • 22 Industrial uses of refrigeration (p. 223)
  • 23 Air and water vapour mixtures (p. 227)
  • 24 Air treatment cycles (p. 240)
  • 25 Practical air treatment cycles (p. 255)
  • 26 Air-conditioning load estimation (p. 263)
  • 27 Air movement (p. 273)
  • 28 Air-conditioning methods (p. 297)
  • 29 Dehumidifiers and air drying (p. 316)
  • 30 Heat pumps. Heat recovery (p. 320)
  • 31 Control systems (p. 324)
  • 32 Commissioning (p. 333)
  • 33 Operation. Maintenance. Service. Fault-finding. Training (p. 338)
  • 34 Efficiency and economy in operation (p. 351)
  • 35 Catalogue selection (p. 357)
  • Appendix Units of measurement (p. 367)
  • References (p. 369)
  • Index (p. 373)
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