https://libsearch.mtu.ie/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Plant%20toxins%22&sort_by=relevance&format=rss 3 0 50 ISBN:0854048065 https://libsearch.mtu.ie/cgi-bin/koha/opac-detail.pl?biblionumber=43960 ]]> Cambridge : Royal Society of Chemistry, 2001 .
xix, 616 p. : 24 cm. .
0854048065

]]> Place hold on Biologically-active phytochemicals in food :

]]> https://libsearch.mtu.ie/cgi-bin/koha/opac-detail.pl?biblionumber=43960 ISBN: https://libsearch.mtu.ie/cgi-bin/koha/opac-detail.pl?biblionumber=51723 ]]> By Magdalena, Ana Brana..
Cork : Cork Institute of Technology, 2003 .
viii, 150 p. ; 30 cm +.

]]> Place hold on Analysis of phycotoxin and mycotoxin, contaminants in food, using liquid chromatography-mass spectrometry techniques /

]]> https://libsearch.mtu.ie/cgi-bin/koha/opac-detail.pl?biblionumber=51723 ISBN: https://libsearch.mtu.ie/cgi-bin/koha/opac-detail.pl?biblionumber=102104 ]]> By Griffin, Caroline,.
Cork : Cork Institute of Technology, 2014 .
xx, 268 pages : 30 cm..

]]> Place hold on Investigation of pyrrolizidiine alkaloids in foods using liquid chromatography mass spectroscopy /

]]> https://libsearch.mtu.ie/cgi-bin/koha/opac-detail.pl?biblionumber=102104