Gas chromatography in food analysis / G. J. Dickes and P. V. Nicholas.
By: Dickes, G. J.
Contributor(s): Nicholas, Peter Victor.
Material type:
BookPublisher: London. Boston : Butterworths, 1976Description: 393 p. : graphs ; 24 cm.ISBN: 040870781X.Subject(s): Food -- Analysis| Item type | Current library | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|
| General lending | MTU Bishopstown Library Store | 664.07 (Browse shelf(Opens below)) | 1 | Available | 00049156 |
Total holds: 0
Includes bibliographical references and index.